HongKong Day 3.

It's Flyday Flyday Flyday, i should be having fun right now! But I'M NOT! Flyday or weekends make no different to me, assignments have to be kept on track. ~~This time~~, no should be every time I want to do better! ヽ(`Д´)ﾉ

Now, let's continue my APRIL HK trip. Oppsss, overdue again!

Morning after checking out from Hollywood hotel, heading out for brunch.

Crystal Lotus has the signature Disney dim-sum which strongly recommended by Jane, but it wasn't that good as i thought. Hmmm....chef's problem maybe.

These are the dim-sum we have ordered.

Caught chicken little on my hand. HOHO~~ \\( ^ o ^ )//

Like grandma like grandson. Little Bryan is excited about these cutie dim-sum~~

Maybe next time we should try to stay at Disney Hotel, the decoration is much more princess-like. One of the deco i captured while passing the corridor. Not bad huh!

And here we come, HONG KONG CITY! Yeeehaaa~~~~~

Legging of the day. Bought it from Bkk, likey. \( ♥ o ♥ )/

First stop at Comme getting my black heart series tee.

Then food-noming time again.

Huannie strongly recommends their roasted goose. It's really mouth-watering!!!!!!!!!!!!!!!

Girls should practice how to eat this kind of marinated ginger, i mean all kind of ginger. It's help in reducing and comforting your menstruation pain. TRY IT! *why am i talking about MS here? ( ･o･) Anyway it's a real effective cure!*

One of the dishes we order.

If you are Milk-Milky-Milk freak, don't you miss out this restaurant!

Have no idea how to call this in English, but is named 雙皮燉奶 in Mandarin. *DROOLS* Its texture is like a pudding, but there's two layers which make the name of it. Friend said its origin is from Macau, maybe i should go Macau next time!